Hi there, I’m Frank Miller, and I’m the guy behind The Best Traditional Family Recipes. If you’ve ever sat down to a big family meal, heard the laughter, passed around the mashed potatoes, and thought, “This is what life’s all about,”—well, you’re in the right place.
Let me tell you a little about myself.
I grew up in a small town in Nebraska, where family, food, and hard work are the cornerstones of life. My earliest memories are in my grandma’s kitchen—standing on a stool, barely tall enough to reach the countertop, watching her make pot roast, hand-mix biscuit dough, and whip up her famous chocolate pie. It wasn’t fancy, but it was real. It was the kind of food that brought people together, made you slow down, and reminded you that home isn’t a place—it’s a feeling (and maybe a full stomach).
That love for food stuck with me my whole life. After high school, I followed my passion straight into the restaurant world. For over 15 years, I owned and ran a local beef steakhouse, where we served up hearty ribeyes, slow-braised short ribs, and juicy burgers to hungry folks from all over. There’s nothing quite like seeing a family around a table, sharing stories and passing plates piled high with good food.
But after years of the late nights, early mornings, and nonstop grind of running a restaurant, I realized it was time for a new chapter—one where I could still share my love of cooking, but on my own terms. That’s how The Best Traditional Family Recipes came to life.
This website is my way of keeping those comforting, homemade, tried-and-true recipes alive. You won’t find trendy diet fads or complicated chef-y techniques here. What you will find are the meals that have been passed down through generations—recipes your grandma might’ve made, your dad loved, and your kids will ask for again and again.
Now, don’t get me wrong—while I love all kinds of traditional recipes, you’ll notice I have a bit of a soft spot for beef recipes. After all, once a steakhouse guy, always a steakhouse guy. From Sunday pot roasts and juicy burgers to hearty beef stews and slow-cooked brisket, I’ve spent decades perfecting beef dishes that are simple, satisfying, and full of flavor. I believe beef is more than just dinner—it’s part of American food culture.
But this site isn’t just about beef—it’s about all the meals that bring people together. Whether it’s a classic chicken casserole, grandma’s apple pie, or a batch of warm, fluffy biscuits, I’m here to help you cook with confidence and bring those old-school recipes back to your table.
Here’s what you can expect from The Best Traditional Family Recipes:
- Easy-to-follow recipes for real, comforting, satisfying meals
- Plenty of hearty beef recipes, from burgers to brisket
- Sweet treats and desserts that feel like home
- Tips and tricks to make classic home cooking approachable for anyone
- Stories and memories about food, family, and the simple joys of cooking
At the end of the day, this isn’t just about recipes—it’s about connection. Sharing a meal is one of the oldest, simplest ways to bring people together, and I believe the best meals are the ones that feel familiar, satisfying, and made with love.
Whether you’re here to brush up on your beef skills, bring back grandma’s famous dishes, or just looking for easy weeknight dinners that your whole family will actually eat—you’re in good company.
So, roll up your sleeves, grab a wooden spoon, and let’s get cooking the old-fashioned way.
Welcome to The Best Traditional Family Recipes. I’m glad you’re here.